Tag Archives: Food Security

What is an OFSP??

OFSP? Orange flesh sweet potato. Or, as I call them, those vegetables that are really tasty baked and topped with butter! While I’m used to the orange variety of sweet potatoes in North America, in Africa the white or yellow sweet potatoes are much more common. They taste similar but the white and yellow varieties […]

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Mbwenu, Innovator

Sometimes it’s not easy moving home. Once you’ve been out to see the world you look at home through a different lens. “We had a shock,” was the way that Mbwenu and Wangwa described it to me when I visited their home in rural Manyamula in northern Malawi. The couple had gone away to Swaziland […]

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Last post of 2013! Maize Mills Photos!

Canaan Gondwe had seen other non-profits come and go through his village in rural Malawi. Some came to build things (things that sometimes didn’t last) and some came to start programs. But Canaan had a vision for something that would last because of local involvement, because of local investment, and because of local leadership. And […]

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This Thanksgiving Say a Prayer for the World

Thanksgiving is a time to stop and reflect with gratitude all the goodness we have in our lives. This, year, I hope it will also be a time to recommit ourselves to empowering others, living compassionately, and putting God’s Spirit into action through serving and praying for the world. Here are five table graces to […]

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A multiple-choice question from Malawi

You are a small-scale farmer in rural Malawi. How would you prefer to sell the maize (corn) you harvest? Directly from the field for 15¢ per kg Milled into flour for 61¢ per kg I promise it’s not a trick question. Clearly, the answer is (b); the value added by a mill is huge, without […]

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